Every Wednesday we have our Open Mic Night, we have a wide range of different genre’s playing great music. Our pub is extremely music orientated and enjoys showcasing some of the up and coming artists, such as Jake Bugg, Nottingham born and bred music artist who is now in the UK charts.
We have live jazz music on Monday nights and Sunday lunchtime’s that keeps everybody in high spirits. If your keen to listen closely then head on into the Snack Bar, however, if you just want some gentle jazz music in the background over dinner then you’ll find yourself in a great spot in either the Tudor or Lizzie bar.
FOOD
We have a balanced variety of food on offer for all occasions and people. Whether its a quick nibble or a full 3 course meal we have got something to suit you. We have our Head Chef on side to make sure everything is prepared to the highest standards and keep people saying ‘Mmm’. You can sit in the bar’s to eat or join us in The William Clarke Restaurant’ upstairs, where you can sit and watch over Nottingham’s Market Square.
We have a mix of traditional pub food along with some of England’s favourite foreign food, and we are always trying new dishes to keep the taste buds tingling. We have offers available for all sorts of food and occasions along with our ‘Sharers’ that go down brilliantly whilst watching the football or having a bit of a reunion with friends.
We have a tempting range of puddings available like Chocolate Fudge Cake served with vanilla ice cream, we also have some all time favourites like our Knickerbocker Glory Sundae that will start you off reminiscing whilst tasting flavours from the past, or if you want something a little less typical you could try our Sicilian Lemon Meringue Pie. What’s not to love?
Download the Current Food Menu >
DRINK
Naturally, being an old pub we have a good selection or real draught ales available at all times, and we like to make sure we have some local guest ales to help support our community too. Last year we had our annual celebratory ale for St Patricks Day. Exclusive to selected pubs in Nottingham, Annie Coyle’s Ruby Coloured Ale. Created by Tom Flynn with The Bell Inn a tribute to Tom’s Granny, Annie Coyle.
If you’re hoping for something fresher we have a tailored range of lagers, ciders and wine that has been chosen to suit you. We select seasonal drinks to suit the time like mulled wine and mulled cider to keep people in the festive cheer.
For those who like something a little stronger, we have a great range of spirits that is constantly being updated to suit trends and new spirits in the market. We have a fantastic range of Whiskeys, some as old as 14 years. We can whip up a cocktail or perhaps a pitcher if you know for sure what your favourite drink is! In the warmer months we hold beer and cider festivals where you are simply spoilt for choice.
Download the Current Drinks Menu >
Fish Fridays, 2 for £11.99
Freshly fried in house cod with proper pub chips and tarter sauce and mushy peas. Fish Fridays are now officially at The Bell Inn, offering a great deal on two of our fish dishes. Come and enjoy traditional fish Fridays in the heart of Nottingham. Just £11.99 for two of our fish dishes.
Deli Deal - Just £6.99
Have a coffee and lunch with our our Deli deal for just £6.99. A variety of sandwich fillings are available on the deal, choose from a range from BBQ Pulled Pork to Black Angus Rump Steak on the deal along with a choice of bread, side and drink. Selected soft drinks, beers, wines and hot beverages available. Have lunch your way. Available Monday to Saturday until 4pm
Local Cask Ales
Our range of cask ales include a great selection of local products. We often collaborate with The Nottingham Brewery to create new brews for occasions like Armed forces day and St Patricks day. We also are proud to have our very own Bell Inn Bitter. Come along and try some of the best ales in the area. If you’re just not sure which is for you then speak to our experts and they will select some for you to taste.
Trip Advisor Award 2015
For the second year running we have been awarded a Trip Advisor Certificate of Excellence. Day in, day out, we spend our time trying to make your experience with us beyond perfect. It’s nice to see our efforts be recognised and be awarded for it year on year. We know this is due to all of our lovely customers for giving us glowing reviews. From Tom Flynn and all of Team Bell we want to thank you all for your help.
